Prosecco D.O.C. Treviso
Vino Frizzante “Legatura spago”
Semi-sparkling italian wine obtained with refermentation in pressurized vats, with selected yeast and controlled temperature.
Technology “Le Contesse”
Soft pressing and cleaning of the must by cold static decantation. Cold storage of a part of the must, fermentation of the rest with controlled temperature and then storage in stainless steel tanks at low temperature. Secondary fermentation in pressurized vat with selected yeasts. Bottling and then wine left to age in the bottle for a few weeks in conditioned warehouse.
0,750 Lt e 200 ml
Perlage
Fine and longlasting
Color
Soft straw yellow
Aroma
Fruity with a touch of unripe apple, grape fruits,acacia flowers, wisteria.
Bouquet
Refreshing and lovely.
Residual Sugar
9 g/l
Alcohol
10,50 % vol
Description
Semi-sparkling italian wine obtained with refermentation in pressurized vats, with selected yeast and controlled temperature.
Technology “Le Contesse”
Soft pressing and cleaning of the must by cold static decantation. Cold storage of a part of the must, fermentation of the rest with controlled temperature and then storage in stainless steel tanks at low temperature. Secondary fermentation in pressurized vat with selected yeasts. Bottling and then wine left to age in the bottle for a few weeks in conditioned warehouse.
0,750 Lt e 200 ml
Perlage
Fine and longlasting
Color
Soft straw yellow
Aroma
Fruity with a touch of unripe apple, grape fruits,acacia flowers, wisteria.
Bouquet
Refreshing and lovely.
Residual Sugar
9 g/l
Alcohol
10,50 % vol