Prosecco DOC Rosé
Brut
Refined, elegant with a strong but intriguing character, perfect for every occasion.
Technology “Le Contesse”
Soft pressing and cleaning of the must by cold static decantation.
Creation of the base with suitable blending of glera and pinot nero DOC Venezia and formation of the cuvèe used to produce Prosecco Rosè.
Secondary fermentation in pressurised vat with selected yeasts at 16-17°C and holding in vat.
Bottling of the wine, which is then left to age for a few weeks in a conditioned warehouse.
Bottles available
0,750 Lt
Serving chilled ad 8 °C
Perfect as an aperitif, goes well with creamy finger foods or savoury snacks.
Its distinct elegance allows various pairings at the table, preferable with seafood or white meat dishes, delicious with red fruit desserts or simply strawberries.
Its distinct elegance allows various pairings at the table, preferable with seafood or white meat dishes, delicious with red fruit desserts or simply strawberries.
Perlage
Fine and persistent
Color
Bright, delicately pink.
Aromas
Fruity with notes of small red fruits, floral with notes of violet, wild rose, may present hints of bread crust.
Bouquet
Fresh, savoury, with good persistence and slightly robust.
Residual Sugar
10-12 g/l
Alcohol
11 % vol
Glera and Pinot Nero grapes variety of our production, growing system Sylvoz. Vineyard soil composition medium consistency Veneto and Friuli Venezia Giulia. Harvest time: second 10 days of September.
Description
Refined, elegant with a strong but intriguing character, perfect for every occasion.
Technology “Le Contesse”
Soft pressing and cleaning of the must by cold static decantation.
Creation of the base with suitable blending of glera and pinot nero DOC Venezia and formation of the cuvèe used to produce Prosecco Rosè.
Secondary fermentation in pressurised vat with selected yeasts at 16-17°C and holding in vat.
Bottling of the wine, which is then left to age for a few weeks in a conditioned warehouse.
Bottles available
0,750 Lt
Serving chilled ad 8 °C
Perfect as an aperitif, goes well with creamy finger foods or savoury snacks.
Its distinct elegance allows various pairings at the table, preferable with seafood or white meat dishes, delicious with red fruit desserts or simply strawberries.
Its distinct elegance allows various pairings at the table, preferable with seafood or white meat dishes, delicious with red fruit desserts or simply strawberries.
Perlage
Fine and persistent.
Color
Bright, delicately pink.
Aromas
Fruity with notes of small red fruits, floral with notes of violet, wild rose, may present hints of bread crust.
Bouquet
Pleasant freshness thanks to its acidity. Aromatic and harmonious.
Residual Sugar
10-12 g/l
Alcohol
11 % vol
Glera and Pinot Nero grapes variety of our production, growing system Sylvoz. Vineyard soil composition medium consistency Veneto and Friuli Venezia Giulia. Harvest time: second 10 days of September.
